Street Tacos and Pico de Gallo

Homemade Street Tacos

Last weekend I attended the very first “Taco Fest” in Reno.  I found some amazing fish tacos that I really liked.  The downside was that it was $3 per taco, and I’m talking traditional street taco size that is eaten in a few bites.  So pretty much I was spending 75c-$1 per bite.  Anyone who knows me will realize that is not my style.  So of course I decided I need to try my hand at making my own street tacos.  Now I will say that the meat will take some time to perfect, and I’ll likely utilize my Instant Pot as I did this time.  That way I can have street tacos in December.  Hah!

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Upside Down Potato and Onion Tart

Whew! Finally getting around to posting after the network issues and then David deciding to upgrade our computers to OS X Lion. Then there was the adventure to Lake Tahoe with the girls which landed me with what I think qualifies as the worst sunburn of my life. Despite the fact that my laptop causes me severe pain I’m editing photos and posting anyhow! 😉

Now for the real reason for this post…

Cheesy potatoes and onion? YES PLEASE! 😀

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